Nutrition, M.S. Coordinated Program in Dietetics

About Our Program

The program is primarily delivered on-campus in Montevallo with some hybrid and online courses.

The deadline for fall admission is March 1st.

Our faculty create an engaging learning environment with small class sizes and a passion for teaching nutrition and dietetics.

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The Coordinated Program in Dietetics and Master of Science in Nutrition is designed for students pursuing a career as a Registered Dietitian Nutritionist (RDN) to enjoy a rewarding profession as a food and nutrition expert. This program combines graduate studies (MEd) with supervised practice hours that are required to become an RDN.

Our faculty create an engaging learning environment with small class sizes and a passion for teaching nutrition and dietetics. Graduates maintain a high pass rate on the RDN exam and easily find employment upon graduation.

Requirements Prior to the First Day of Class

Immunization card
Drug screening
Proof of health and automobile insurance
ServSafe certification

Coursework overview

All coursework must be completed with a minimum overall GPA of 3.0. Some prerequisites may be required.

ADMISSIONS REQUIREMENTS

Online application at Montevallo.edu/apply
Bachelor’s degree (recommended minimum 3.0 GPA from a regionally accredited college/university)
Background check
Resume
Statement of Purpose
Two letters of recommendation

what can I do with this degree?

Students engage in a meaningful opportunity to attain all knowledge, skills, and competencies required by the Accreditation Council for Education in Nutrition & Dietetics (ACEND) for eligibility to sit for the Registered Dietitian Nutritionist (RDN) exam upon successful completion of the program.

Nutrition, M.S. Coordinated Program in Dietetics

About Our Program

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OFFICE OF GRADUATE STUDIES